Quick Fix Meals with Robin Miller

A little chicken goes a long way. Robin makes a fast Stir-Fried Chicken and Vegetable dish to start off the week, then cooks Stuffed Squash with Herbed Goat Cheese and a make-ahead Chicken Stew with Parsley Dumplings.

Jamaican flank steak; steak fajitas; cheese steak sandwiches.

Robin turns Thanksgiving leftovers into quick and creative dishes. She begins with Turkey Soup to clean out the fridge, then whips up a frittata. Sweet potatoes turn into a delicious pasta dish and Pumpkin Parfait is for dessert.

Robin uses the slow cooker to create three warm and satisfying weeknight meals. She starts off the week with slow cooker beef brisket and root veggies, then makes a versatile jambalaya and ends the week with Asian lettuce wraps.

Eaten one too many burgers? Robin thinks beyond the bun starting with a simple Beef and Cheese Lasagna, followed by some tasty tacos. Midway through the week, she moves onto some super easy Sloppy Joes and sides.

Robin makes elegant and festive meals for the holidays that aren't fussy or time consuming. She starts with pre-prepared ingredients like honey baked ham and fully-cooked turkey breasts, then spruces them up at home.