Puerto Rico Arroz con Gandules
Born and raised in a musical family of five talented brothers and sisters, Tiara Hernandez's family can trace their roots to both the Philippines and Puerto Rico. Host and Hawai’i chef Ed Kenney travels with Tiara to Puerto Rico to uncover the origin of Gandule Rice, the comfort dish she loved growing up. And a shared meal back home with her siblings that makes this experience whole.
