Flavortown judges Justin Warner, Rocco DiSpirito, Eric Greenspan, Aaron May, Carl Ruiz and Atonia Lofaso go head-to-head against each other in three one-on-one battles.
Culinary titans Anne Burrell, Eric Greenspan, Jet Tila and Marcel Vigneron vie to win a shopping spree for charity worth up to $20,000.
Chefs put a Cal-Mex spin on tailgate food, starting with Eric Greenspan's breakfast burritos with made-from-scratch spicy chorizo; Eric also infuses the sweet and tangy flavor of tamarind and chipotle into the pork in his carnitas torta.
The chefs arrive on the West Coast to start the competition.
Nine chefs get their next challenges: Simplicity and Interpretation.