Carie Pullano-Keller

Coming off her first loss in four seasons to Bobby Flay, Anne Burrell's out for revenge. She scours the country for the 14 worst cooks in America, picks teams, and gives the recruits their first cooking lesson.

Since Chefs Bobby and Anne are starting from scratch with these bad cooks, the lessons for the week involve learning to cook from scratch -- including an "udder-ly" hands-on experience sourcing milk for homemade cheese.

It's time to learn how to build flavors. From a sweet skill-drill making doughnuts to a savory main dish challenge making roulades, the recruits are asked to experiment for the first time and create their own take dishes.

The recruits may have mastered putting out one plate of food but they are still a far cry from being able to cook for their families. Anne Burrell's and Bobby Flay's challenges this week teach them how to cook quantity.

The recruits wake up to surprise house guests - Bobby Flay and Anne Burrell craving the most important meal of the day. Breakfast, it's not the only meal the recruits get in the habit of cooking on a regular basis.