It’s a new day inthe MasterChef kitchen, and the Top 5 arrive, unsure what the day’s challenge will bring.
The heat is on. A fresh group of home cooks from around the country will eagerly tackle challenges that will see one of them take home the title and $250,000.
The three best performers from the invention test now compete for a chance at immunity. Will our amateur cook have what it takes to out-perform one of Australia's best chefs?
The contestants gather at Gradi, one of Melbourne's leading Italian restaurants before being split into teams who must prepare four dishes for 250 hungry diners.
The three best performers from the invention test are now vying for a chance at immunity. Does the amateur cook have what it takes to out-cook the professional?
