Twelve of the best competitors from previous seasons return to compete for the "MasterChef Canada" title.
The remaining competitors take on the artful cuisine of Japan throughout three grueling rounds of challenges.
The top two home cooks compete for a chance at the title of MasterChef Canada and $100,000.
The remaining three cooks face the first ever Pop-Up Restaurant Challenge.
The remaining eight cooks face three consecutive French-inspired Pressure Tests.
