Essential Pepin

Special Spuds

Reality Nov 19, 2011 25 min PBS Living

Available on PBS Video, Prime Video, PBS Living

S1 E6: Jacques shows chef and restaurant owner Loretta Keller his step-by-step way to the perfect French Fry. He then makes smooth and creamy Garlic Mashed Potatoes, just like his aunt did years ago. Then another dish from his childhood, Potato Ragout. The refined version of scalloped potatoes, known as Gratin Dauphinoise, is next and finally, a French classic, Cream Puff Potatoes.

Reality Nov 19, 2011 25 min PBS Living

TV-G

Information

Released: 2011
Run Time: 25 min
Rated: TV-G
Region of Origin: United States

Languages

Original Audio: English
Audio and Subtitles: English (United States) (AAC, CC)

Accessibility

: Closed captions (CC) refer to subtitles in the available language with the addition of relevant non-dialogue information.