Rick Stein: From Venice to Istanbul
Episode 5
S1 E5:
Continuing his journey from Venice to Istanbul, Rick Stein arrives in theGreek Peloponnese and samples memorable dishes like Rooster StewHilopites with Mizithra Cheese and the best home-made moussaka he’s ever had. In his Symi island kitchen he cooks Galaktoboureko, Greece’s all-time favorite dessert.