Episode 3

S1 E3: They say good things come in small packages, and this show has some sweet little coconut cupcakes created from Lyndey's mother's original recipe. There's also honey macadamia wafers with baked caramelised mangoes and tempting home-made lamb sausage rolls. Plus, if you're into gluten-free, Lyndey bakes a moist carrot and zucchini slab cake.