Party Line with the Hearty Boys
Cocktail Hors d'Oeuvres
S1 E6:
Dan and Steve share all of their hors d'oeuvre secrets and three great dishes to ensure party success. The menu includes Spinach Parmesan Balls, Cajun Crab-Stuffed Pepperoncini and Garlicky Beef Crostini with Sage Whipped Cream.