The Everyday Gourmet: Essential Secrets of Spices in Cooking

China--From Peppercorns to Tea

Educational Jun 1, 2020 30 min The Great Courses Signature Collection

Available on Prime Video, The Great Courses Signature Collection

S1 E2: Learn how to tap into the essence of two distinct Chinese spices: Sichuan peppercorns and tea. As Chef Briwa shows you how to make noodles in Sichuan pepper oil, browned short ribs, tea-smoked quail, and more, you'll discover depths of flavor you won't find in the takeout food we're all familiar with.

Educational Jun 1, 2020 30 min The Great Courses Signature Collection

TV-PG

Information

Released: 2020
Run Time: 30 min
Rated: TV-PG

Languages

Original Audio: English
Audio: English (AAC), English (United States)
Subtitles: English (CC)

Accessibility

: Closed captions (CC) refer to subtitles in the available language with the addition of relevant non-dialogue information.