![Casserole Roast Chicken](/assets/artwork/1x1.gif)
The French Chef with Julia Child
Casserole Roast Chicken
S1 E3:
Julia Child makes a great French meal -- an all-in-one casserole, and demonstrates how to truss and brown a whole chicken, how to roast it the French way in a casserole with various vegetables and how to carve a whole chicken. These tips work for all meats prepared this way, including veal, pork, duck, turkey and game hens.